Purveyors of filth
10 colaborations / 10 months
To celebrate 10 years of our Digbeth home, we decided to get together with 10 of our favourite places to eat, drink and hang out or people & places we’ve respected from afar. The goal ? 10 collaborations over 10 months, eat some insane food, learn some new things, have a laugh, and make some great dishes to bring back to Digbeth to share with you! Each collaboration runs for a limited time and can only be eaten in our Digbeth shop. So, keep your eyes peeled for our socials or sign up to our newsletter below to keep you in the loop.
03/10
Our third collaboration takes us to Everyday People, Nottingham's first and best ramen spot, the brainchild of Pete Hewitt, a MasterChef finalist and founder of Homeboys Street Food.
Homeboys is how we first met Pete, touring the Midlands street food scene, slinging his signature dishes and making noise. We always loved the vision, the branding, and especially the food, which led to our first collaboration at Burger Fest in September 2019, when Everyday People was still just a seed of an idea.
The restaurant opened in 2021 after enduring the shits and giggles of building through COVID, but he came out firing and all the stronger for it, serving some of the best small plates and piping hot ramen Nottingham has to offer.
A lot has happened since we first met Pete back in 2019, so it was time for a revisit. This time, we wanted to team up with Everyday People to shine a light on what's good in the hood.
Available exclusively at our Digbeth location for two weeks, from 3rd July to 12th July. Check out our menu for details of the dishes and make sure to book your table.
store details
O.P.M Digbeth:
For reservations ranging from 2-14ppl, just click on this bookings link or head to the locations and bookings tab in the website menu. We still have plenty of walk-in tables available and we’ll do our best to get you seated as soon as possible. If it’s too busy we have a digital queue we can add you to and you can wait for your table in our bar Kilder, next door. Or if you prefer, you can eat in the bar. For groups larger than 6ppl we advise you to head to our locations and bookings page to make a booking and guarantee your table.
Wednesday 5pm - 9pm (Last Orders) 10pm Close
Thursday 12pm - 9pm (Last Orders) 10pm Close
Friday - Saturday: 12pm - 10pm (Last Orders) 11pm Close
Sunday: 12pm - 7pm (Last Orders) 8pm Close
For collection or delivery from the restaurant please click hereto order through the website or here for Uber
O.P.M Stirchley:
The British Oak is one of the oldest pubs in Stirchley with a great beer garden. The kitchen is based at the rear of the premises and is open during the hours below. There are no bookings or reservations for this site but there is plenty of seating inside and out. Feel free to order and stay for a pint, or just make a collection for takeaway.
Tuesday - Friday 5pm - 9pm (Last Orders)
Saturday - 12pm - 10pm (Last Orders)
Sun: 12pm - 7pm (Last Orders)
For collection or delivery from the British Oak please click here to order through the website or here for Uber