Purveyors of filth
10 colaborations / 10 months
To celebrate 10 years of our Digbeth home, we decided to get together with 10 of our favourite places to eat, drink and hang out or people & places we’ve respected from afar. The goal ? 10 collaborations over 10 months, eat some insane food, learn some new things, have a laugh, and make some great dishes to bring back to Digbeth to share with you! Each collaboration runs for a limited time and can only be eaten in our Digbeth shop. So, keep your eyes peeled for OUR socials OR SIGN UP TO OUR NEWSLETTER BELOW to keep you in the loop.
02/10
Our second collaboration takes us to Stirchley and Riverine Rabbit, home to Ash Valenzuela-Heeger and her wife Erin. Two individuals smashing it out the park, their restaurant garlanded-Bib Gourmand and Ash recently being awarded Michelin’s ‘Young Chef Award’. Much like her menu in the restaurant, Ash wanted to stick with some of her South African influences and intertwine that with our carefully sourced produce. Drawing from her solid experiences, running her own restaurant in South Africa and working in some of the UK’s top kitchens (The Ledbury, Dinner at Hestons & Birmingham’s Carters of Moseley) Ash wanted to have a bit of fun. We started with the staple of the S.A Braai, the Boerewors sausage, and it all rolled on from there. There’s not much else to say, other than, miss it, miss out. Available for two weeks at our Digbeth location only, from 20th May - 31st May. Check out our menu for details of the dishes.
store details
O.P.M Digbeth:
Situated under the railway arches of Moor Street train station, we’re tucked away on Shaws Passage, slinging patties to the public. For reservations ranging from 2-14ppl, just click on this bookings link or head to the locations and bookings tab in the website menu. We still have plenty of walk-in tables available so feel free to just turn up and we’ll do our best to get you seated as soon as possible. If it’s too busy to seat you immediately, we have a digital queue that we can add you to, at which point you can wait for your table in our bar Kilder, next door, or if you prefer, you can eat in the bar. For groups larger than 6ppl we advise you to head to our locations and bookings page to make a booking and guarantee your table.
Wednesday 5pm - 9pm (Last Orders) 10pm Close
Thursday 12pm - 9pm (Last Orders) 10pm Close
Friday - Saturday: 12pm - 10pm (Last Orders) 11pm Close
Sunday: 12pm - 7pm (Last Orders) 8pm Close
For collection or delivery from the restaurant please click hereto order through the website or here for Uber
O.P.M Stirchley:
The British Oak is one of the oldest pubs in Stirchley with a great beer garden. The kitchen is based at the rear of the premises and is open during the hours below. There are no bookings or reservations for this site but there is plenty of seating inside and out. Feel free to order and stay for a pint, or just make a collection for takeaway.
Tuesday - Friday 5pm - 9pm (Last Orders)
Saturday - 12pm - 10pm (Last Orders)
Sun: 12pm - 7pm (Last Orders)
For collection or delivery from the British Oak please click here to order through the website or here for Uber